[CAS Babu.].: 6000-43-7
[Tsarin Molecular] C2H5NO2.HCL
[Girman kwayoyin halitta] 111.53
[Tingaddamarwa Point] 178-182 ℃ (Bazuwar)
[Solubility] Mai ɗan narkewa cikin ruwa
[Production] Wannan samfurinana yin ct ta glycine da HCL hadawa
